You Need:
6 slices of Texas toast (thick sliced bread)
1/2 lb. sausage
1/2 lb. bacon
2 Cups shredded cheddar cheese
12 eggs
Cook the sausage and bacon. Lightly spray a 9×13 baking dish with nonstick cooking spray. Place the bread on the bottom of the pan. Beat eggs in a bowl, and pour over the bread. Crumble sausage and bacon over the eggs. Spread cheese on top. Cover. Bake at 350 for about an hour.
I always prepare this on Christmas Eve, and put it in the fridge, so it’s ready to go in the oven on Christmas morning. I decided to make it this morning, for the family. It’s easy, filling, and they love it!

Yum this looks great. Can’t wait to try it. Loved the brisket, beans and corn as well!
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That brisket was absolutely amazing! 😋
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